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The manufacture of liquors, wines and cordials, without the aid of distillation. Also the manufacture of effervescing beverages and syrups, vinegar, and bitters. Prepared and arranged expressly for the trade

by: Lacour, Pierre

Publication date: 1853

Topics: Liquors, Flavoring essences

Publisher: New York : Dick & Fitzgerald

Collection: cdl; americana

Contributor: University of California Libraries

Language: English

312 p. 19 cm

Addeddate: 2007-03-01 15:55:55

Call number: srlf_ucla:LAGE-4077919

Camera: 5D

Collection-library: srlf_ucla

Copyright-evidence: Evidence reported by alyson-wieczorek for item manufactureofliq00lacoiala on March 1, 2007: no visible notice of copyright; stated date is 1853.